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Info & Available Positions
Info & Available Positions

“ At BMC, Every person has the opportunity to create a long and successful career within our team. We have a strong tradition of developing talents who have demonstrated the ability to deliver excellent results in different ways for delivering premium patient care. We build on the strengths of each team member by ensuring continuous learning and development opportunities on and off -the -job. BMC is a great place to work at. You shall get to know our passionate way of performing care, our resilient staff, and our commitment to success with an unmatched sense of integrity and perseverance”.


A free-of-charge bus shuttle is available for BMC staff as follows:

From Al Sayad Square covering Galerie Semaan, Tayouneh, Furn El Chebak, & Habtoor to BMC:
- Morning: starting 6:00 sharp
- Evening: leaving BMC 19:20 sharp

From Nahr El Mot - Jdeideh covering Jdeideh, Dekwaneh, Saloumé round-about & Mkalles to BMC:
- Morning: starting 6:00 sharp
- Evening: leaving BMC 19:20 sharp

(Last Update August 2018)

Patient Services Coordinator - Emergency Room (Click here for full info)

  • Welcomes the patient, family members and visitors by greeting them, in person or on the telephone; answers inquiries; transfers calls to patients; gives directions; and refers inquiries to the nursing and physician staff.
  • Keeps an accurate and up-to-date patient logbook (hard and soft copies).
  • Minimum education: A minimum of Lebanese Baccalaureate is required (BS/TS in any major is preferred).

Food Services Manager (Click here for full info)

  • Manages the cafeteria and generates reports.
  • Monitors and supervises the preparation and cooking of meals in a safe and sanitary environment.
  • 2-3 years’ experience in a hospital setting is an advantage.

Clinical Pharmacist (Click here for full info)

  • Provides advice on medicines to individual patients, particularly to those who require complex drug therapy.
  • Supervises and checks the work of less experienced and less qualified staff engaged in mixing, packing, and labeling pharmaceuticals.
  • Clinical pharmacy degree :Pharm D or equivalent accredited residency training.

Chef de Partie - Kitchen & Cafeteria (Click here for full info)

  • Complies with HACCP requirements as applicable to role.
  • Ensures that stock is rotated and controlled within the specific section of the kitchen.
  • One year experience in a similar field.

Commis - Kitchen & Cafeteria (Click here for full info)

  • Ensures the proper handling of vegetable preparation; washing and disinfecting the vegetables before slicing them.
  • Assists the cafeteria chef de Partie in preparing food orders.
  • One year experience in a similar field.

Registered Nurse - Dialysis (Click here for full info)

  • Assists in the dialysis treatment of the patient.
  • Initiates hemodialysis to assigned patients using fistula needles or central line catheters.
  • At least two experience in a similar field.

Advance Practice Nurse (Click here for full info)

  • Provides direct, specialized, comprehensive care/nursing services, emphasizing health promotion, disease prevention and collaborative management strategies to positively affect health outcomes.
  • Identifies opportunities to develop standards of care and practice, participates in their development, implementation and evaluation, and directly implements aspects of care based on Evidence based practice.
  • Minimum 7 years of experience in Adult care.

Registered Nurse (Click here for full info)

  • Provides a high standard of direct and indirect patient care.
  • Drafts and evaluates the plan of care, implements nursing interventions that require substantial scientific and professional knowledge and skills.
  • Communicates and collaborates with physicians and multidisciplinary team about changes in patient’s condition.

Nurse Assistant - All units

  • Provides support to the nursing team, including transportation of patients and provision of basic nursing care under the supervision of a registered nurse.